Flax seeds have a long history, thought to have originated in Babylon over 3,000 years ago. This golden variety offers a delicate, slightly nutty, and mild flavor that blends well into both sweet and savory recipes. They provide a pleasant, subtle crunch when used whole.

These versatile seeds are incredibly easy to incorporate into your daily routine. Use them whole to add texture to salads, stir-fries, and bread dough. They are particularly popular for use in smoothies and baking recipes, like muffins and loaves. For a finer consistency, you can easily grind them into powder for use in cereals or granola. Keep these light-colored, mild-flavored flax seeds stocked for a simple yet powerful ingredient that adds texture and versatility to countless dishes.

 

Ingredients

100% Organic Flax Seeds Golden

Storage

Store in a cool, dry, dark place in airtight container. This product is light-sensitive.

Disclaimer

This information is for educational purposes only and has not been evaluated by the FDA or CFIA. It is not intended to diagnose, treat, cure, or prevent any disease. This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.