Chicken Bone broth
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Premium quality Chicken Bone broth
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Carefully dried and naturally processed
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100% pure with no additives or preservative.
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Origin :Australia
How is it made? Chicken bones are added to filtered water and apple cider vinegar – to assist in the extraction of the minerals and boiled down to form a broth. Himalayan salt is added for the final stage of the broth, for flavour and nutrition. The broth is then strained for impurities and as it cools the fat is skimmed off the top. The broth goes through a gentle refractatant drying process taking care to preserve the rich nutritional profile.
INGREDENTS
INGREDENTS
Free Range Chicken Bone Broth (83 %) (Chicken Bones*, Tapioca Starch*, Onion*, Apple Cider Vinegar, Rosemary Extract), Roasted Chicken, Inactive Nutritional Yeast Flakes, Sea Salt, Black Pepper. 100% Organic Ingredients
Disclaimer
This information is for educational purposes only and has not been evaluated by the FDA or CFIA. It is not intended to diagnose, treat, cure, or prevent any disease. This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.
How To Use
Simply add 8 grams (1 tablespoon) to 200 mL of boiling water. Enjoy as a cup of nutritional broth or use as a base for soups, stews, sauces and gravies for nutrition and taste. ALLARGENS: This product may contain traces of other allergens.
