Quinoa Tricolor Organic

Quinoa is a high-altitude plant which is native
to South America. Prized by the Incans, it has
been cultivated and eaten for thousands of
years. This natural Quinoa – technically a seed,
not a grain – is sustainably grown in the cool,
arid mountain regions of Bolivia and is
Certified Organic. Nothing artificial has been
used in the growing or processing of this
Quinoa and it is non-GMO. The darker colour
and earthy grain-like flavour of the black and
red quinoa is balanced with the softer texture
and lighter flavour of the white quinoa. This
results in a colourful combination of texture
and flavour.